How To Cook Delicious Thai-style Soup Curry with Shiitake Powder Without Equal

The Recipe For Making Delicious Thai-style Soup Curry with Shiitake Powder.

You can make Delicious Thai-style Soup Curry with Shiitake Powder using 11 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Delicious Thai-style Soup Curry with Shiitake Powder

1. Fill 150 g of chicken breast.
2. Fill 1/2 Tbsp of flour.
3. Mix 1/2 (120 g) of onion (thinly sliced).
4. Fill 1/2 bunch (150 g) of Japanese mustard spinach.
5. Mix 20 g of green curry paste.
6. Fill 1 Tbsp of oil.
7. Mix to taste of Coriander,.
8. Mix 1 tbsp of nam pla (Thai fish sauce).
9. Mix 200 ml of coconut milk.
10. Add 100 ml of water.
11. Prepare 1 tbsp of Shiitake powder.

Quick Step To Make Delicious Thai-style Soup Curry with Shiitake Powder

1. Cut chicken breast meat to bite-size pieces and coat with flour..
2. Slice the onion thinly and cut the Japanese mustard spinach to a length of 4–5 cm..
3. Add oil to the pot and heat up the green curry paste on low heat..
4. Once fragrant, add the onions and stir fry until soft..
5. Add 1. and stir fry until the meat turns brown before adding ● and bringing it to a simmer..
6. Once the meat is cooked, add the Japanese mustard spinach and stop the fire when it becomes soft..
7. Garnish with coriander to taste..

That's how to make Delicious Thai-style Soup Curry with Shiitake Powder Recipe.